BASICS:
PRODUCER: Jules Taylor – www.JulesTaylor.com
VINTAGE: 2015
WINE: Sauvignon Blanc
PRICE: $19.95
REGION: Marlborough – New Zealand
TECHNICAL:
GRAPES: 100% Sauvignon Blanc
CLOSURE: Stelvin
ALCOHOL: 13.5%
CASE PACK: 12 x 750mL
ENJOY:
IDEAL TEMPERATURE: 6°C to 8°C
CELLARING: Drink now and over the next 1 to 2 years
WITH FOOD: Fish, chicken, salads or goat cheese
PERFECT RECIPE: Puff Pastry, Pear, Goat Cheese + Prosciutto Tarts
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JULES TAYLOR SAUVIGNON BLANC TASTING TAGS:
#CRISP #UNOAKED #SAUVIGNON BLANC #AROMATIC WHITE
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EXPERTS:
“Vibrant tropical fruit driven perfume. Passiona, touch of herbs, peas and asparagus. Fine, light, tangy palate – quite reserved, but with a little sweetness to gain some fancy. It’s a lighter, fresher, more delicate wine, with high drinkability.” –M. Bennie, WineFront.com.au
90/100 Points
