BASICS:
PRODUCER: Graham Beck Wines
VINTAGE: NV
WINE: Brut Méthode Cap Classique (MCC)
PRICE: $19.95 per bottle
REGION: Western Cape, South Africa
TECHNICAL:
GRAPES: 53% Chardonnay & 47% Pinot Noir
CLOSURE: Natural Cork
ALCOHOL: 12.05%
CASE PACK: 6 x 750mL
ENJOY:
IDEAL TEMPERATURE: 6°C to 10°C
CELLARING: Drink now and over the next 1-2 years
WITH FOOD: Salads, fried chicken, oysters on the half shell
PERFECT RECIPE: Fried Chicken Salad with Buttermilk-Chive Dressing
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EXPERT OPINION:
“This South African sparkling wine is one of the best in the country and is a blend of Chardonnay and Pinot Noir grapes. Graham Beck is known for superb technique and finesse when it comes to sparkling wines. Great value.” –Natalie MacLean, NatalieMacLean.com
92/100 Points
WHY WE LOVE IT:
An extremely versatile bubbly crafted from a selection of the classic MCC varieties, Pinot Noir and Chardonnay. Light yeasty aromas and secondary tones of limey fresh fruit on the nose with rich creamy complexity on the palate. The exceptionally fine mousse contributes freshness and finesse. Graham Beck has been a pioneer in establishing the sparkling wine category in South Africa, a style of wine today known around the globe as “Cap Classique” (Méthode Champenoise style). Flirtatious yet refined, this versatile bubbly is infinitely drinkable and a classic wine to have on-hand for everyday celebrations and to enjoy tableside with salads, chicken, and oysters.
